PRODUCTS

Cretan Graviera P.D.O L.OREON TRYPAS

A hard cheese with an intense, full-bodied, slightly spicy flavour and a rich aroma.
Produced exclusively with Cretan sheep and goat milk from free grazing animals.

Its taste is special because of the traditional production methods followed as well as its long maturing period of at least 6 months in ideal conditions. It is an excellent accompaniment to white or red wine. It goes well with fruit, nuts and breadsticks.

It can also be enjoyed with honey, in salads, in saganaki form or can be grated to accompany various dishes or used in the preparation of various traditional recipes.

Available in:

A cheese of 12 kg	Half of a cheese	Vacuum of 1 kg	Vacuum of 300gr. of constant weight	Vacuum 300gr. of variable weight

Cretan Graviera P.D.O 12months & 15months maturity

The longer the gruyere matures, the more intense, full and distinctive the flavour becomes. That is why 12 & 15 -month-matured gruyere stands out for its special taste and rich aroma. It matures at the ideal temperature and humidity conditions for more than a year to reach the peak of its quality.

Available in:

A cheese of 12 kg	Half of a cheese	Vacuum of 1 kg	Vacuum of 300gr. of constant weight	Vacuum 300gr. of variable weight

GravieraTSI w/ (savory, oregano, thyme)

Graviera combined with aromatic herbs that grow in the Cretan land which enhance its aroma and flavour.

Available in:

A cheese of 12 kg	Half of a cheese	Vacuum of 1 kg	Vacuum of 300gr. of constant weight	Vacuum 300gr. of variable weight

GravieraTSI w/ Black truffle

Black truffle is in itself a treasure of the earth. When combined with our Gruyere, the result is a delicate flavour that will satisfy even the most demanding consumer.

Available in:

A cheese of 12 kg	Half of a cheese	Vacuum of 1 kg	Vacuum of 300gr. of constant weight	Vacuum 300gr. of variable weight

Smoked gravieraTSI

The traditional gruyere, smoked, with a rich aroma and a particularly smoky flavour.

Available in:

A cheese of 12 kg	Half of a cheese	Vacuum of 1 kg	Vacuum of 300gr. of constant weight	Vacuum 300gr. of variable weight

Anthotyros of Lefka Ori Creta (Fresh)

White, cool low fat cheese with a particularly light flavor, ideal for a diet. Taste it plain but try also the salty or sweet versions. Choose it for your pies or as a dessert with honey or homemade spoon sweet!

Available in:

Vacuum of 2 kg of variable weight	Vacuum of 500 gr. of variable weight

Anthotyros of Lefka Ori Creta (Dry)

It is produced from the graviera whey, adding fresh milk as well as fresh anthotyro and then it is left to mature with the help of the time when its moisture is removed.

Grated, it accompanies excellent pasta dishes but it can be eaten plain making it a perfect meze with Cretan alcoholic drink tsikoudia.

Available in:

Vacuum of 2 kg of variable weight	Vacuum of 500 gr. of variable weight

GYPAS Hot Mitatotyri

A hard, yellow cheese married harmoniously to an aromatic pepper. A special flavor that excites even the most demanding palates.

Try it with your wine, white or red, with frozen beer or with Cretan alcoholic drink tsikoudia but
also as a saganaki.

Available in:

A cheese of 12 kg	Half of a cheese	Vacuum of 1 kg	Vacuum of 300gr. of constant weight	Vacuum 300gr. of variable weight

White brine GYPAS cheese

The classic "Feta" cheese known to all of us made of sheep and goat milk. Moderate in toughness and buttery in its taste.

Ideal cheese to taste it or to accompany all the traditional Greek recipes

Available in:

15 kg container

Souroti Kouroupa Myzithra

Light, soft cheese with creamy texture and sour low-fat sour taste.

Combine it with crunchy rusk of Crete, olive oil, chopped tomato, capers and create the most delicious Ntako plate.

Available in:

Vacuum of 400 gr. of variable weight

	PER 100 gr.	PER 30 gr.	%
ENERGY	1734kj / 148kcal	513kj / 124kcal	6
FAT	34g	10g	14
FAT OF WHICH SATURATED ONES	24g	7.2g	36
CARBOHYDRATES	2.0g	0.6g	1
CARBOHYDRATES OF WHICH SUGAR ONES	2.0g	0.6g	1
PROTEINS	26g	7.8g	16
SALT	18g	0.54g	9

	PER 100 gr.	PER 30 gr.	%
ENERGY	1734kj / 148kcal	513kj / 124kcal	6
FAT	34g	10g	14
FAT OF WHICH SATURATED ONES	24g	7.2g	36
CARBOHYDRATES	2.0g	0.6g	1
CARBOHYDRATES OF WHICH SUGAR ONES	2.0g	0.6g	1
PROTEINS	26g	7.8g	16
SALT	18g	0.54g	9

	PER 100 gr.	PER 30 gr.	%
ENERGY	1734kj / 148kcal	513kj / 124kcal	6
FAT	34g	10g	14
FAT OF WHICH SATURATED ONES	24g	7.2g	36
CARBOHYDRATES	2.0g	0.6g	1
CARBOHYDRATES OF WHICH SUGAR ONES	2.0g	0.6g	1
PROTEINS	26g	7.8g	16
SALT	18g	0.54g	9

	PER 100 gr.	PER 30 gr.	%
ENERGY	1734kj / 148kcal	513kj / 124kcal	6
FAT	34g	10g	14
FAT OF WHICH SATURATED ONES	24g	7.2g	36
CARBOHYDRATES	2.0g	0.6g	1
CARBOHYDRATES OF WHICH SUGAR ONES	2.0g	0.6g	1
PROTEINS	26g	7.8g	16
SALT	18g	0.54g	9

	PER 100 gr.	PER 30 gr.	%
ENERGY	1734kj / 148kcal	513kj / 124kcal	6
FAT	34g	10g	14
FAT OF WHICH SATURATED ONES	24g	7.2g	36
CARBOHYDRATES	2.0g	0.6g	1
CARBOHYDRATES OF WHICH SUGAR ONES	2.0g	0.6g	1
PROTEINS	26g	7.8g	16
SALT	18g	0.54g	9

	PER 100gr.	PER 30gr.	%
ENERGY	802kj / 193kcal	241kj / 58kcal	3
FAT	15g	4.5g	6
FAT OF WHICH SATURATED ONES	10g	3.0g	15
CARBOHYDRATES	3.5g	1.1g	1
CARBOHYDRATES OF WHICH SUGAR ONES	3.5g	1.1g	1
PROTEINS	11g	3.3g	7
SALT	1.5g	0.45g	5

	PER 100gr.	PER 30gr.	%
ENERGY	802kj / 193kcal	241kj / 58kcal	3
FAT	15g	4.5g	6
FAT OF WHICH SATURATED ONES	10g	3.0g	15
CARBOHYDRATES	3.5g	1.1g	1
CARBOHYDRATES OF WHICH SUGAR ONES	3.5g	1.1g	1
PROTEINS	11g	3.3g	7
SALT	1.5g	0.45g	5

	PER 100gr	PER 30gr	%
ENERGY	1222kj / 193kcal	367kj / 88kcal	4
FAT	25g	7.4g	11
FAT OF WHICH SATURATED ONES	17g	5.2g	26
CARBOHYDRATES	2.3g	0.7g	1
CARBOHYDRATES OF WHICH SUGAR ONES	2.3g	0.7g	1
PROTEINS	16g	4.7g	9
SALT	3.4g	1.0γ	17

	PER 100gr.	PER 30gr.	%
ENERGY	835kj / 201kcal	256kj / 62kcal	3
FAT	16g	4.8g	7
FAT OF WHICH SATURATED ONES	11g	3.3g	17
CARBOHYDRATES	3.3g	1.0g	1
CARBOHYDRATES OF WHICH SUGAR ONES	3.3g	1.0g	1
PROTEINS	12g	3.6g	7
SALT	1.5g	0.45g	8